Cranberries refers to such wonderful plants, which are useful not only berries, but the leaves. The latter are used in the treatment and medicine even more due to the fact that their is not difficult to find, collect, easy to prepare and easy to store for a long time. From sweet and sour berries can be cooked jam or compote, and you can just be eaten raw. Of the dried leaves obtained medicinal tea, quite a drug which helps people with various diseases of the kidneys, urinary tract and even diabetes.
In medicine, the leaves of bilberry primarily used for the manufacture of
diuretics, laxative and cholagogue. Brewed at home cranberry tea and its beneficial properties are not much behind pharmacy preparatov, the effect is about the same – you can perfectly clean your body. The leaves contain Continue reading
In the cold season to prevent colds is simply irreplaceable ginger tea. We share with you this simple and delicious recipe of Ayurveda – the science of healthy living! Stay healthy and happy!
My interest in Vedic cooking awoke naturally – after becoming acquainted with the wonderful world of yoga. When a person begins to penetrate deep into your own nature, in life nothing is not important. Everything from food to thoughts turns into fertile soil to nurture your True self …
Several important tenets of good nutrition:
– each meal should contain all six tastes (sweet, bitter, salty, sour, pungent, astringent), otherwise there will not be mental saturation of the body;
– to cook Continue reading
Cocktails with brandy became popular in the mid-twentieth century, first brandy was just diluted with mineral water and tonic water to reduce the fortress. Gradually, the recipe was refined, turning into a real alcoholic masterpieces. We present to your attention the 10 best options in version.
Despite the variety and complexity of taste, brandy is an excellent basis for the preparation of many cocktails, you only need to choose the right ingredients. In cocktails with brandy often add the liqueurs, fruit juices, champagne, cream, coffee and vermouth. The strength of most of the drinks – 12-30 degrees.
1. English “champagne cocktail”
Drink famous successful combination of cognac champagne in which the integrity Continue reading