Content: Tea is a universal beverage that quenches thirst, treat diseases and enjoy. We are accustomed to the fact that green tea is good for health, let us examine this issue in detail. Green tea benefits and harms — benefit or harm. The composition of green tea Green tea differs from black the fact that […]
According to the teachings of Ayurveda ginger tea activates in the human body hot “Yang” energy. No wonder he and other spicy products, instantly warmed. Especially by the way have ginger tea in the winter time – period, rhinitis, colds and low immunity. Useful properties of ginger are due to the fact that he was […]
All chocolates have their own composition, method of preparation and unique properties – texture, the volume of cocoa, taste, characteristic. Therefore, using any of the recipes, you cannot combine one flavor of this dessert product with a different, denoting the proportions of the various ingredients that they contain. Otherwise, the quality of the chocolate will […]
Scientists have found that unroasted coffee beans contain chlorogenic acid . which by heat treatment (roasting) vanishes. It helps to burn fats in the intestine, not allowing them to be absorbed into the bloodstream. Chlorogenic acid also actively helps liver to process fatty acids. And since we almost always eat low-fat foods, the weight loss […]
The structure of the root that is popular in the East of the plant contains gingerol and shogaol. These components of the essential oil and give ginger tea for weight loss wonderful properties. They warm us from the inside that activates all processes and blood circulation, and metabolism, and digestion. In other words, drink “heats” […]
Plants from which it is possible to prepare tasty and healthy tea, known to many. Most often this is done using fresh or dried leaves, flowers, berries and roots. If you let the leaves and flowers to soak up the warmth of human hands, the tea will work much more aromatic and delicious. Usually the […]
Cranberries refers to such wonderful plants, which are useful not only berries, but the leaves. The latter are used in the treatment and medicine even more due to the fact that their is not difficult to find, collect, easy to prepare and easy to store for a long time. From sweet and sour berries can […]