iced
Baileys liqueur drink.
Baileys is a drink with a caramel taste and aroma of vanilla cream. Baileys unlike conventional sweets burns, you feel that you are glowing cheeks, eyes burn, my heart beats a little more often.
Rare woman does not love the aroma and taste of coffee, cream with vanilla, chocolate and caramel. Often men caring for any woman who wants to treat her fragrant cappuccino, a delicious ice-cream and cakes a La tiramisu .
After all, the period of courtship is often called the “honeymoon”. Today and Baileys is part of the popular attributes of seducing women. However, etiquette forbids to give a woman an alcoholic beverage, but the Beilis be given a special place. After all, he is perceived more as a dessert, not spirits.
Especially worth Continue reading
Useful properties satisfying Rooibos
This drink is known by different names: Rooibos, redbush, beverage Bushmen. The natives of Africa call it his own, that is closest to the name Rooibos . In our company, respectively the principle of “true values”, we stick to this name.
Rooibos has many useful properties. Their study worked in different countries, most extensively in Japan, where Rooibos is especially popular today.
In African Rooibos tea was found vitamins a, C, P, E, trace elements (magnesium, calcium, copper, iron, fluorine, sodium, potassium), aromatic
oils, eight phenolcarboxylic acids, which have antibacterial action. Flavonoids, also included in the composition satisfying Rooibos . have a broad spectrum of activities – from increasing the strength of capillary walls to wound healing.
First, Rooibos improves the immune system.
Vitamin C, trace minerals and flavonoids to help fight infection, support the body’s defenses.
The second Continue reading
Liquors.
Liqueur chocolate
300 g dark chocolate, 1 liter of vodka, 0.5 kg of sugar, 1 Cup of water.
Chocolate grind, pour vodka, insist week, shaking daily. Make syrup of sugar and water, add to the chocolate tincture, filter, bottle, cork it.
Liquor ash
1 liter of sugar syrup, 1 kg of ash, 2 liters of vodka, spices (cloves, cinnamon and lemon peel) as desired.
The bottle to fill with ash, pour cold sugar syrup, vodka and close the cap. The bottle stand in a warm place and infuse for three weeks. Prepared liquor is filtered and bottling.
The liquor from the hips
500 g frozen rose hips, 1.5 liters of vodka, 250 g sugar, 200 ml water, orange peel, cinnamon.
Dogrose berries and orange peel with cinnamon infuse in vodka for 10 days. Continue reading
